Falafel wraps with hummus and pickled chilli
Makes 12
A little effort
Total time:
Quick, easy and stylish canapés that are great for any party. You can find pickled chillies from Middle Eastern delis and larger supermarkets.
Skip to ingredients
- 6 small flat breads or tortillashalved
- 1 tub hummus
- 12 ready-made falafelhalved
- 6-12 (from Middle Eastern delis and larger supermarkets) small pickled chillies
- a small bunch flat-leaf parsleyroughly chopped
- 1 lemonhalved
- 12 (optional) chives
Nutrition: per serving
- kcal164
- fat10.6g
- saturates1.5g
- carbs13.2g
- fibre2.8g
- protein4.4g
Method
step 1
Lay the flat bread halves on a work surface. Spread ½ tsp houmous on each and put two halves of falafel one above the other in the centre of each. Add a pickled chilli, then scatter on parsley and squeeze over some lemon juice. Roll each into a cone, then tie with a chive to secure.