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Try this healthy granola, then check out more healthy breakfast recipes such as our healthy muffins, healthy flapjacks, healthy cookies and healthy banana bread.

  • 100g bran
  • 150g jumbo porridge oats
  • 25g sesame seeds
  • 100g walnuts
    chopped
  •  3 tbsp sunflower oil
  • 6 tbsp maple syrup
  • 200g  dried fruit
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Method

  • step 1

    Mix the bran, jumbo porridge oats, sesame seeds and chopped walnuts in a non-stick roasting tin. Drizzle over the sunflower oil and maple syrup, and toss.
    Bake for 20–30 minutes at 180c/fan 160c/gas 4, stirring once, until crunchy. Cool then stir in the dried fruit and store in an airtight container. Serve with milk or yoghurt.

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