Ad

Make this zesty cocktail recipe using a semi-dry vermouth, such as Regal Rogue Lively White. Check out more vermouth cocktail recipes such as our dirty martini, negroni and Manhattan. Also why not try making your own homemade limoncello to mix into this cocktail.

  • 25ml semi-dry white vermouth
  • 25ml limoncello
  • a splash soda water
  • a wedge grapefruit
  • a leaf basil

Nutrition: per serving

  • kcal350.23
  • fat45.99g
  • saturates3.33g
  • carbs10.04g
  • sugars1.12g
  • fibre2.11g
  • protein1.13g
  • salt0.06g
Ad

Method

  • step 1

    Pour the vermouth and limoncello into a highball glass over ice.

  • step 2

    Top with the soda water, stir, then garnish with a grapefruit wedge and basil leaf.

Check out more vermouth cocktail recipes

Cocchi jasmine tea spritz

Authors

Hannah Guinness olive magazine portrait
Hannah GuinnessSub editor and drinks writer
Ad

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating

Ad
Ad
Ad