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Mix up an amaretto sour cocktail, then try our whisky sour, pisco sour, Tom collins and more cocktail sours. Also, check out more of our easy cocktail recipes.

To make this recipe vegan, swap the egg white for 1 tbsp of aquafaba.

  • 50ml amaretto
  • 25ml lemon juice
  • 1 tsp syrup from a jar of maraschino cherries
    plus cherries from the jar to garnish
  • 1 tbsp egg white
    (freeze the rest of the egg white for use in meringues or other recipes)
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Method

  • step 1

    Put the amaretto, lemon juice, cherry syrup and egg white in a cocktail shaker filled with ice and shake really well until the outside of the shaker is cold.

  • step 2

    Strain the cocktail into an old fashioned glass. Skewer a few maraschino cherries onto a cocktail skewer and use this to garnish the glass.

Check out more of our easy cocktail recipes

Piña Colada Recipe

Authors

Hannah Guinness olive magazine portrait
Hannah GuinnessSub editor and drinks writer
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