Wild garlic recipes
Try using wild garlic in its seasonal spring peak. The whole plant is edible, so use the stems like thick chives and the leaves raw or cooked like spinach.. :)
Showing 1 to 6 of 6 results
Meat and poultrySlow-roast shoulder of lamb with wild garlic
Promoted by HonestBrew
You can forage wild garlic but be sure of what you are picking, where you are picking it and only take young leaves so it regrows the following year. Alternatively, you can buy it in farmer’s markets and delis.
Chef recipesLamb, pea and wild garlic lasagne
Fresh from Ombra, a Venetian-styled bacaro in London, this next-level lasagne showcases seasonal ingredients and is the perfect lazy weekend project
FamilyLamb hotpot with wild garlic
A classic Lancashire hotpot made with a spring-inspired twist from wild garlic and watercress butter. This comforting classic has got family-favourite written all over it
VeganJersey Royals with wild garlic
Promoted by HonestBrew
Make the most of two great seasonal ingredients while you can with this recipe for Jersey Royal potatoes with wild garlic. It's vegan, easy and ready in just 15 minutes
Meat and poultryHanger steak, braised greens, wild garlic, lemon and olive oil
Promoted by HonestBrew
Check out this super succulent steak with crunchy garlic greens. This easy dish comes from Little Duck The Picklery restaurant in Dalston, and it's perfect for a quick date night dinner
Fish and seafoodSalmon with potato salad and wild garlic
Promoted by HonestBrew
Make a new recipe with salmon. A potato and cucumber salad is perked up with wild garlic. Whether you forage for it or buy it, it's a seasonal delight. This is an easy midweek meal for two.
