Rhubarb and ginger negroni
Serves 1
Easy
Total time:
This update on the classic negroni using rhubarb and ginger is a great shout for spring. It comes from Black Dice, a 1960s rock 'n' roll inspired bar tucked away beneath Moroccan restaurant MOMO in Mayfair. It's open until 3am, perfect for a nightcap
Skip to ingredients
- 40ml Botanist gin
- 20ml Martini Rosso
- 20ml Campari
- 1 tsp Rhubarb and ginger jam
- to serve orange zest or candied ginger
Method
step 1
Stir all ingredients over ice in a rocks glass. Garnish with orange peel and ginger candy on a cocktail stick.
